Quick Cherry Sauce

February/March 2006

Your rating: None Average: 3.8 (25 votes)

Frozen pitted cherries make this luscious sauce a snap to make. Try substituting frozen raspberries if you prefer.

Quick Cherry Sauce Recipe

1 Review for Quick Cherry Sauce

Quick sauce, too lemony

I would cut the lemon juice by half next time. It completely overpowered the cherries. But, my kids loved it and we enjoyed the sauce as an alternative to syrup on waffles. Yummy!

quick and easy

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