I've made this recipe twice now and will make it again! Pulled pork is a family favorite and you know with EatingWell that you aren't getting a calorie bomb. The homemade BBQ sauce is great!
I could never find "Boston Butt" pork, so I went with a shoulder roast or one time a "picnic", but that was super fatty so I would stick with the shoulder.
Also I could not find whole grain mustard and went with stone ground instead, because the pieces in it looked the biggest.