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Pork, White Bean & Kale Soup

September/October 2007

Your rating: None Average: 3.9 (143 votes)

Kale is matched up here with white beans and chunks of lean pork tenderloin to create a soup that's satisfying and quick to make. Smoked paprika gives the soup a Spanish flair so some warm bread and sliced Manchego cheese would go well on the side.



READER'S COMMENT:
"Wonderful! My whole family thought this soup was delicious! "
Pork, White Bean & Kale Soup Recipe

43 Reviews for Pork, White Bean & Kale Soup

09/28/2009
Anonymous

Quick and easy Soup 101 recipe. This would also be good with spinach, sausage, squash, etc. Very pretty-looking and flavorful.

Corenna, Las Vegas, NV

Comments
09/28/2009
Anonymous

Great soup! The smoked paprika made the dish. A great way to get dark leafy greens in your meal. Definitely a keeper!

healthfoodlvr, Lehigh Valley, PA

Comments
09/28/2009
Anonymous

This was great, we loved it. One suggestion is to cook it for an hour or so after mixing all together, it got better after it had some time to sit and blend.

Anonymous

Comments
09/28/2009
Anonymous

This soup tastes good and makes you feel good. I found it to be even better the next day. Love it! I followed the recipe exactly except i couldn't find smoked paprika so i used 'regular'. I did leave off the red pepper flakes and it still had plenty of flavor.

Hungryhippo, Portland, OR

Comments
09/28/2009
Anonymous

This soup is AWESOME! I enjoy healthy food much more than my family, but even I was surprised when I taste-tested this. My 14 year old son even liked it. He was peering into the pot, saying 'what is that green stuff?' After I encouraged him to have a bite of my cooled soup, I had to chase him down to retrieve my bowl! I wish all healthy eating was this good. 10 stars!

southernlivingjenn, Tupelo, MS

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