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Pork Chops with Creamy Mushroom Sauce

May/June 2012

Your rating: None Average: 4.2 (33 votes)

These seared pork chops are topped with a rich and creamy mushroom sauce that gets flavored with fresh herbs.


Pork Chops with Creamy Mushroom Sauce Recipe

9 Reviews for Pork Chops with Creamy Mushroom Sauce

06/29/2013
so yummy!

My husband is not a big mushroom fan but he said he liked this...a lot! Great taste! Pork chops were very tender. Leftovers were just as tasty!

My husband and I both enjoyed this dish! We will definitely create it again.
Comments
10/03/2012
loved it

loved it and my husband really liked it. he doesn't usually likee new reciepes

quick, easy, not alot of ingredients to buy
Comments
06/18/2012
Herbs overpower mushrooms

I wasn't a big fan of how this sauce turned out. I used a combination of tarragon and parsley for the 1/2 cup of fresh herbs and they overpowered the flavor of everything else. I think a 1/4 cup of herbs would have been enough. I did love how fast and easy it was to cook the pork chops and then the sauce using the same skillet. Less dishes!

quick to make, one pan
Comments
06/11/2012
Quick and easy

A definite keeper. Next time I might add a little dijon mustard.

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