Polenta Biscotti

June/July 2006

Your rating: None Average: 3.9 (15 votes)

Delightful with fruit, these crisp golden slices also make a charming partner for a morning caffe latte.

Polenta Biscotti Recipe

1 Review for Polenta Biscotti

Fun, Easy

I made this just for the heck of it. I've never made biscotti, and I've never used corn meal before. I think I used the wrong kind of corn meal, it wasn't milled finely enough, but they were still tasty. Especially with a nice mug of herbal tea.


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