From EatingWell: EatingWell Serves Two — Subscribe Now!
At last - a sweet-and-sour dish with a fresh, not cloying, taste. Add a pinch of crushed red pepper, a splash of chile-garlic sauce or a dash of hot sauce to give it a little heat.
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Awesome and delicious! I made it for my daughter, who is newly vegetarian, and we both loved it! The fresh ginger mixed with fresh garlic made a wonderful spice! I substituted salsa for the ketchup. |
10 weeks 2 days ago |
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This is so delicious and healthy! We love this tofu, especially over rice. Try it, it taste like in an expensive asian restaurant! ttn985 |
10 weeks 3 days ago |
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