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Pineapple-Ginger Spritzer

:  July/August 1995

Your rating: None Average: 1 (2 votes)

An ideal accompaniment to spicy Caribbean food.


Pineapple-Ginger Spritzer Recipe

Makes: 1 serving

Active Time:

Total Time:

Nutrition Profile

Gluten free |

View Our Nutrition Guidelines »

Ingredients

  • 1 cup unsweetened pineapple juice
  • 2 tablespoons coarsely chopped crystallized ginger
  • 1/4 cup club soda
  • 1 pineapple spear, (optional)

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Preparation

  1. Combine pineapple juice and ginger in a blender and blend until nearly smooth. Strain into a tall glass over ice. Stir in seltzer and garnish with a pineapple spear, if desired.

Nutrition

Per serving: 210 calories; 0 g fat ( 0 g sat , 0 g mono ); 0 mg cholesterol; 52 g carbohydrates; 1 g protein; 1 g fiber; 15 mg sodium; 383 mg potassium.

Carbohydrate Servings: 3 1/2

Exchanges: 3 1/2 other carbohydrate


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Recipe Categories

Holiday
Mother's Day
New Year's Eve
Thanksgiving
Christmas
Easter
Father's Day
Ease of Preparation
Easy
Style/Theme
Entertaining, casual
Quick (total 30 min. or less)
Vegan
Vegetarian
Total Time
15 minutes or less
Servings
1
Preparation/ Technique
No-cook
Meal/Course
Brunch
Dinner

Snack
Type of Dish
Beverages, nonalcoholic
Snack
Season
Spring
Summer
Fall
Winter
Ethnic/Regional
Caribbean
Health & Diet Considerations
Gluten free
Publication
July/August 1995
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