Pineapple Coffee Cake

From EatingWell:  September/October 2008, April 1998Subscribe Now!

Your rating: None Average: 4.7 (3 votes)

Nonfat plain yogurt stands in for sour cream to add moisture and tenderness to this lightened-up pineapple coffee cake. Best of all, you can mix the batter and have this wholesome breakfast treat in the oven in under 15 minutes—that's healthy in a hurry.


Pineapple Coffee Cake Recipe

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