Advertisement

Picadillo Meatloaf

January/February 1998

Your rating: None Average: 4.1 (11 votes)

The flavors of picadillo—a dish found all over Latin America—turn meatloaf into something more than the usual. Make it a meal: Accompany with cornbread and hot green beans splashed with vinegar.



READER'S COMMENT:
"This is far and away my favorite meatloaf and I have been making since 1998, it is always well received. I absolutely love it and so does my family. Enjoy! "
Picadillo Meatloaf Recipe

2 Reviews for Picadillo Meatloaf

03/05/2010
Anonymous

This is far and away my favorite meatloaf and I have been making since 1998, it is always well received. I absolutely love it and so does my family. Enjoy!

Comments
02/24/2010

This was really good. It kind of reminded me of buffalo wings!

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Advertisement

EatingWell Magazine

Advertisement
more smart savings
Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner