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Nana’s Creole Pecan Cake Bars

November/December 2010

Your rating: None Average: 4 (65 votes)

These decadent pecan date bars are a bite-size alternative to holiday pecan pie.



READER'S COMMENT:
"We love this recipe so much that friends and family want to try it many other ways. So far the original is king but replacing the raisins with tart dry cherries, adding one cup of semi-sweet chocolate chunks and reducing the pecans to 2...
Nana’s Creole Pecan Cake Bars Recipe

9 Reviews for Nana’s Creole Pecan Cake Bars

06/30/2011
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Comments
12/29/2010
family raves!

My family went crazy for these! We have a lot of really good bakers in our family, but these and my other eating well cookies were the ones that were gone first! Great job EW!!!

yummy, great texture
Comments (1)

1 comment

 
eatwell-mlc wrote 3 years 31 weeks ago

Also, I subbed dried cherries for the raisins because that's what I had in the house. Very good!

12/10/2010
Great tasting.

My oven baked them in a little less than 30 minutes and that was in a slightly smaller size pan (15 x 11 1/2"). I cut them small as they are very rich.

Comments
11/20/2010
Anonymous

We love this recipe so much that friends and family want to try it many other ways. So far the original is king but replacing the raisins with tart dry cherries, adding one cup of semi-sweet chocolate chunks and reducing the pecans to 2 cups is currently queen.

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