I love these bars! Easy and quick to make. I have shared these bars with others, and they couldn't believe these were not store-bought. I agree with other posters: it is hard to keep the "bars" from crumbling apart, but I have found putting them in the refrigerator before cutting them into bars helps. I also think this is a great recipe to tweak to your liking while keeping in mind the nutritional differences this makes to the overall recipe. Perfect for mid-afternoon snacks to hold you over until dinner or breakfasts on the run.