Peach Sorbet

July/August 2013

Your rating: None Average: 3.2 (5 votes)

This simple peach sorbet recipe is a quick way to use up ripe fruit to make a delectable dessert. For a prettier sorbet, leave the peels on the fresh peaches.

1 Review for Peach Sorbet

Easy and delicious

Preparation was quick and easy. I used yellow freestone peaches which were perfectly ripe . The sorbet turned out with the perfect consistency and was delicious.

Simple recipe and great use of ripe peaches

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