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Peach-Bourbon Frozen Yogurt

July/August 1997

Your rating: None Average: 1 (2 votes)

Here we add peaches flavored with bourbon and brown sugar to vanilla frozen yogurt for a quick and delicious dessert.



READER'S COMMENT:
"I followed it exactly as written. Maybe I let the frozen get too soft. After freezing it for 30 mins. it was the consistency of thick soup. Had a good flavor however (used fresh ripe Georgia peaches!). Froze it overnight and it separated...
Peach-Bourbon Frozen Yogurt Recipe

1 Review for Peach-Bourbon Frozen Yogurt

08/10/2010
Anonymous

I followed it exactly as written. Maybe I let the frozen get too soft. After freezing it for 30 mins. it was the consistency of thick soup. Had a good flavor however (used fresh ripe Georgia peaches!). Froze it overnight and it separated leaving peaches and bourbon sauce on the bottom and a white creamy frozen layer on top. Disappointing to say the least.

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