Pea & New Potato Salad (Nye kartofler og Ærte Salat)
From EatingWell: May/June 2008
Very fresh produce is the key to this easy side dish: walnut-size new potatoes, fresh peas, scallions and sweet, early-summer radishes. Danes insist on the freshest, newest potatoes possible (those from BjÃ¤re peninsula of SkÃ¥ne, in southern Sweden, are coveted with cultlike devotion). Look for them in farmers' markets in spring and early summer.