Orzo Salad with Chickpeas & Artichoke Hearts

From EatingWell: May/June 1996, EatingWell Serves Two — Subscribe Now!

Quintessential Greek flavors—feta, lemon and dill—combine perfectly in this hearty salad. To complete the Mediterranean mood, try pairing it with a Greek Retsina or a Portuguese Vinho Verde.

READER'S COMMENT:

"A surprising mix of ingredients and flavors that really work well together. We've enjoyed this many times! A very fresh and summery taste. "

Orzo Salad with Chickpeas & Artichoke Hearts Recipe

Comments

Comment	Posted
A surprising mix of ingredients and flavors that really work well together. We've enjoyed this many times! A very fresh and summery taste.	2 weeks 4 days ago

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