Orange-Scented Green Beans with Toasted Almonds

From EatingWell:  November/December 2007Subscribe Now!

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Toasted nuts and fresh orange zest adorn these versatile green beans. Toast the nuts while you steam the beans and you have a polished addition to any meal ready in 15 minutes flat. Double it: Steam the green beans in a Dutch oven instead of a saucepan.


Orange-Scented Green Beans with Toasted Almonds Recipe

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