Oatmeal-Nut Crunch Apple Pie

From EatingWell: October/November 2006 — Subscribe Now!

This decadent pie is loaded with juicy apples and adorned with a streusel-lover's crunchy topping. The pie is best served the day it's made. If you're short on time, look for a ready-made whole-wheat pie crust in the freezer section of the store.

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Oatmeal-Nut Crunch Apple Pie

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