...had such an amazing waffle!! WOWZERS! After reading through some other reviews I came up with my own version of the recipe as follows: instead of buttermilk used 1 3/4 c vanilla greek yogurt and 1/4 cup 1% milk. Used 1 1/3 c self-rising flour and the cornmeal instead of wheat germ. And instead of using two eggs I used four egg whites added very last (after mixing oat mix and wet mix). Seriously unbelievable! I also grabbed a fresh peach and some agave nectar stuff that's so popular right now and made some syrup concoction on the stovetop. Total hit even with the non-health conscientious boyfriend! The aroma the cinnamon lends while cooking was unreal. Only qualm, and this is a very minor one, is they weren't too crispy; a minute or two under the broiler - right on the rack - solved the problem. I have an 8" waffle iron and I made 9 waffles with the ingredient amounts called for; using about 1/2 c for each waffle. DO IT.