Middle Eastern Chickpea Platter

From EatingWell: July/August 2008 — Subscribe Now!

This recipe combines the flavors of two Middle Eastern favorites—hummus and baba ganouj—in one easy dish. Serve it family-style, letting diners take their own favorite combination of ingredients. Serve with tabbouleh or a green salad tossed with lemon vinaigrette.

Middle Eastern Chickpea Platter Recipe

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