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Mediterranean Wrap

May/June 2010

Your rating: None Average: 4.1 (115 votes)

This wrap is stuffed with chicken tenders and couscous with a hit of lemon and a healthy dose of fresh herbs. Save any leftovers to wrap up for an easy lunch. Serve with: Mixed green salad and a glass of crisp white wine.



READER'S COMMENT:
"I used a veggie chicken product to make this recipe vegetarian. It was awesome! "
Mediterranean Wrap

19 Reviews for Mediterranean Wrap

09/15/2011
Awesome!

I made this a few days ago, and both my husband and I loved it! I had the leftovers today without the wrap, and actually think that tasted better. I didn't make any changes to the recipe; it's delicious as-is.
Based on input of other reviews, I added some feta cheese to my leftover portion. After trying it both ways, I could take or leave the feta. It tasted good with the recipe, but I'm not sure if it really made the recipe better or just different.
I'll definitely be adding this to our list of usual dinners! So, so good!

Comments
07/17/2011
Outstanding

Sitting here eating this right now. Made as is and it is terrific. I will add Feta the next time I make this would only boost the flavor although I really don't think it needs anything else.

Comments
05/31/2011
Simply Scrumptious

This was flippin' AWESOME. I made a few changes (did not use the fresh mint or parsley... not really a fan). I also added feta cheese and kalamata olives to the mix. Instead of chicken tenders, slathered some of the oil/lemon juice mixture with garlic onto chicken breasts and cooked them in that. Spread the oil mix onto the tortilla and then piled everything into the tortilla. Also used roasted garlic and olive oil couscous.

The flavors in this wrap are amazing. Definitely try this. You will not regret it.

Comments
10/01/2010

I used a veggie chicken product to make this recipe vegetarian. It was awesome!

Comments
07/18/2010
Anonymous

Awesome and easy! I made it as the recipe states the first time, but the second time I used prepared chicken to save time. Also, we tend to just eat it plain without the wraps, but both ways are perfectly tasty! Perfect for hot summer days and it is easily portable for picnics.

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