Mango-Chile Chutney (Aam Chutney)

From EatingWell:  January/February 2008Subscribe Now!

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This sweet, tart, hot chutney showcases the beauty of mangoes, but also works wonderfully with pineapple. Serve with Griddle-Cooked Corn Flatbread or atop a piece of grilled wild salmon.


Mango-Chile Chutney (Aam Chutney) Recipe

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