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Loaded Twice-Baked Potatoes

February/March 2006, The EatingWell Healthy in a Hurry Cookbook (2006)

Your rating: None Average: 4.3 (286 votes)

Potatoes are one of the great comfort foods, especially when stuffed with a satisfying mixture of lean ground beef and broccoli florets plus reduced-fat sour cream and Cheddar cheese. Add a tossed salad and you have a healthy and hearty meal that will leave you feeling good.



READER'S COMMENT:
"These are soo good! My husband absolutely loves them! They're pretty easy to make & don't take long to prepare. Instead of the beef, I have used bacon bits (for lack of time) and ground turkey. Both were great! I also add French'...
Loaded Twice-Baked Potatoes Recipe

49 Reviews for Loaded Twice-Baked Potatoes

09/21/2009
Anonymous

So, I've just finished eating this and I thought that it was brilliant...though I did make a few changes. I used actual onions instead of green onions and I used barbeque sauce instead of sour cream. Also, I added about 4 tablespoons worth of tobasco sauce. It cost about 23 bucks and has 4 meals' worth. Try it, you won't be sorry.

Anonymous, Toronto

Comments
09/21/2009
Anonymous

These potatoes are very good plus they are easy to make and low in calories. What more can you ask for. I would recommend these to anyone. Even my kids loved them.

Melissa, San Antonio, TX

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09/21/2009
Anonymous

My family loved these! My kids screamed for more!!

Renee

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09/21/2009
Anonymous

You can also substitute the ground meat w/chicken fajita meat and it is great also.

Tracy, Bonham, TX

Comments
09/21/2009
Anonymous

I added some chicken broth the second time around because they were a little dry and they were much better. Roasted garlic is also very good.

Anonymous, fort collins, co

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