Mobile Site Digital Editions | Magazine | Newsletters
Advertisement

Warm Lentil Salad with Sausage & Apple

:  September/October 2011

Your rating: None Average: 4.7 (18 votes)

We like the firmer texture of French green lentils in this hearty dinner salad featuring sausage and tart apples. Serve with pickled beets and your favorite beer.


Warm Lentil Salad with Sausage & Apple Recipe
Create a Review

3 Reviews for Warm Lentil Salad with Sausage & Apple

01/16/2013
Anonymous
Try it with chorizo!

This was super easy and fast, and yes it makes great leftovers. I used chorizo instead, and sliced it instead of crumbles.....SSOOOOOOOOOO good!

Comments
11/28/2012
Anonymous
Recommends this recipe
So tasty with apple sausage

I make this all the time - it's super quick for dinner and makes a perfect leftover to take to work for lunch the next day!

I liked it without the fennel better, though, and made it with Trader Joe's chicken apple sausage instead (sliced, not crumbled).

dressing, lentils
Comments
10/05/2012
Anonymous
Delicious and easy!

Made as listed and it was filly and very tasty. I definitely recommend using spicy sausage

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Cancel
Advertisement

EatingWell Magazine

Subscribe » | Give a Gift | Customer Service
Advertisement
more smart savings
Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner