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Lemon Zinger Cider

April/May 2006

Your rating: None Average: 3.5 (2 votes)

Lemon zinger tea adds oomph to plain apple cider.


Lemon Zinger Cider Recipe

Makes: 4 servings

Active Time:

Total Time:

Preparation

  1. Place tea bags in a heat-proof pitcher, add boiling water and let steep for 20 minutes. Remove the tea bags, add apple cider (or apple juice). Serve over ice.

Nutrition

Per serving: 60 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 15 g carbohydrates; 0 g added sugars; 0 g protein; 0 g fiber; 0 mg sodium; 30 mg potassium.

Carbohydrate Servings: 1

Exchanges: 1 fruit



More From EatingWell

Recipe Categories

Servings
4
Meal/Course
Brunch
Lunch
Dinner

Season
Fall
Winter
Holiday
Halloween
Ethnic/Regional
American
Health & Diet Considerations
Diabetes appropriate
Low carbohydrate
Gluten free
Ease of Preparation
Easy
Total Time
30 minutes or less
Publication
April/May 2006

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