Lemon Zinger Cider

From EatingWell:  April/May 2006Subscribe Now!

Your rating: None Average: 4 (1 vote)

Lemon zinger tea adds oomph to plain apple cider.


Lemon Zinger Cider Recipe

4 servings

Active Time: 5 minutes

Total Time: 5 minutes

Preparation

  1. Place tea bags in a heat-proof pitcher, add boiling water and let steep for 20 minutes. Remove the tea bags, add apple cider (or apple juice). Serve over ice.

Nutrition

Per serving: 60 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 15 g carbohydrates; 0 g protein; 0 g fiber; 0 mg sodium; 30 mg potassium.

1 Carbohydrate Serving

Exchanges: 1 fruit

Recipe Categories

Holiday
Halloween
Season
Winter
Fall
Meal/Course
Dinner

Lunch
Brunch
Servings
4
Publication
April/May 2006
Total Time
30 minutes or less
Health & Diet Considerations
Low carbohydrate
Diabetes appropriate
Ease of Preparation
Easy
Ethnic/Regional
American

Free Newsletters

EatingWell This Week
EatingWell Diet
HealthESavers Coupons
EatingWell for Health
EatingWell Store
And special offer emails
Advertisement

EatingWell Magazine

Advertisement
Advertisement

The EatingWell Market

Featured Sponsors