This was an excellent quick fix- especially when you are disabled and unable to stay in the kitchen for an extended amount of time.
I used two packs of salmon and two packs of tuna rather than the sardines.
I also cooked the garlic along with some petite tomatoes for a few minutes.
In our opinion, the lemon juice and the bread crumbs were a bit too overpowering. Next time I am adding another pack of fish and cutting the lemon juice and the bread crumbs to see if the flavors even out.
This is still a very delicious recipe alone, but I always have to tweak something until it's absolutely perfect in my own way.