Lemon-Parm Popcorn

January/February 2011

Your rating: None Average: 3.9 (59 votes)

Perk up your popcorn with a bit of lemon pepper and Parmesan cheese.

2 Reviews for Lemon-Parm Popcorn


This is a great, easy recipe!

I didn't add the pinch of salt, as it doesn't need it. The lemon-pepper blend and the cheese have enough in them already. Tastes like a gourmet-type retail popcorn at a fraction of the price, and you know exactly what is in it!

Definitely one for the keeper file!

uses healthy oil, not too much salt, bright flavor
Awesome popcorn recipe

I've been looking for some new popcorn toppings--this one is deeeelicious!


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