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Chilled Key Lime Mousse

January/February 2012

Your rating: None Average: 3.5 (17 votes)

This refreshing chilled Key lime mousse is a perfect union of cream and foam, tangy lime and soft sweet custard. The method is simple but a little unusual—you make a custard with fresh Key lime juice rather than milk or cream. Key limes, which are about the size of a Ping-Pong ball, are wonderfully fragrant and more acidic than regular limes. They are available all year at well-stocked supermarkets. If you can’t find them, by all means use regular limes.


Chilled Key Lime Mousse Recipe

1 Review for Chilled Key Lime Mousse

04/07/2012
Chilled key lime mousse....

For the amount of work required, the outcome was not that great. This is one of the few in Eating Well that I didn't find true to active time.

tastes good
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