Jojo's Party Mix

From EatingWell: November/December 1998 — Subscribe Now!

Our more sophisticated version of crunchy party mix gets its irresistible, rich taste from olive oil and a bit of Parmesan cheese rather than the better part of a stick of butter, or worse, margarine. With two-thirds less fat (none of it saturated) you can forget about that other stuff.

Jojo's Party Mix Recipe

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