Israeli Chocolate-Coated Orange Peels

From EatingWell: January/February 1994

Often when you drop in at someone's home in Israel, the hostess will set them out for nibbles.

READER'S COMMENT:

"Excellent recipe! Hard to believe that you can make something so wonderful at home! Be sure to cut first from pole to pole when you begin (using your citrus knife), otherwise, it's nearly impossible to hollow out the oranges. I used 70%...

Israeli Chocolate-Coated Orange Peels Recipe

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1 Review for Israeli Chocolate-Coated Orange Peels

12/06/2009

Anonymous

Excellent recipe! Hard to believe that you can make something so wonderful at home! Be sure to cut first from pole to pole when you begin (using your citrus knife), otherwise, it's nearly impossible to hollow out the oranges. I used 70% Ghirardelli chocolate bars to make the flavor more intense. Forget composting those orange hulls - you may want to compost the insides instead!

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