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Indian-Spiced Stuffed Eggplant

March/April 2009

Your rating: None Average: 3.4 (22 votes)

Lots of Indian spices flavor these stuffed eggplants. They can be a complete meal, but if you are feeling extra energetic, make this dish part of a multicourse Indian feast along with curried vegetables, basmati rice, yogurt salad and some Indian breads. As a side dish, plan on one-quarter of an eggplant per person.



READER'S COMMENT:
"This is great recipe, but I added a little twist to it! And everyone loved it! I had made eggplaint with home grinded Beef and added Parmesean Cheese at the very end. You could not take your hands off of it, until it is all gone... "
Indian-Spiced Stuffed Eggplant Recipe

2 Reviews for Indian-Spiced Stuffed Eggplant

01/31/2012
Anonymous
Make this again and again!

This is a great, flavorful recipe for an Indian-spice inspired dish. I make the full recipe for my husband and me, with the leftovers feeding us the second night. I use the full amount of cayenne for a very spicy dish. We love it. It's easy enough that I've made this several times. The fact that it feeds us twice and is so satisfying has made this a keeper in our house. Pair it with some steamed veggies and an Indian bread (try Trader Joe's frozen breads) and you've got a wonderful meal!

Straightforward, delicious
Comments
08/24/2010
Anonymous

This is great recipe, but I added a little twist to it! And everyone loved it!
I had made eggplaint with home grinded Beef and added Parmesean Cheese at the very end. You could not take your hands off of it, until it is all gone...

Comments (1)

1 comment

Anonymous wrote 2 weeks 6 days ago

Anonymous : it's "ground

Anonymous : it's "ground beef" not "grinded beef"!

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