Huevos Rancheros Verdes

May/June 2009

Your rating: None Average: 4.4 (105 votes)

Huevos rancheros or “ranch eggs” is a classic Mexican dish that is great for a quick dinner. Traditionally, it's made with a red tomato-based sauce. Here we use tart and tangy green salsa instead. Serve with: brown rice and slices of avocado.

"I love this recipe! I've altered it just a little but overall an awesome recipe. "
Huevos Rancheros Verdes

21 Reviews for Huevos Rancheros Verdes


For me, this recipe has become a go-to meal which I always keep the ingredients on hand for. I love the flavors. The only change I make is to use flour tortillas.


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