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Honey Oat Quick Bread

January/February 2007, EatingWell for a Healthy Heart Cookbook (2008)

Your rating: None Average: 4.1 (243 votes)

This honey-oat bread has a pleasant flavor and divinely moist, tender crumb. It requires minimal mixing and cleanup, calls for ingredients usually stocked in the pantry, and is tasty yet healthful.



READER'S COMMENT:
"I've always been intimidated to make bread but this recipe looked easy, delicious and healthy- so I gave it a try.... It turned out to be all three! I was so proud of my first loaf of bread made ever, that I took pictures! It tasted...
Honey Oat Quick Bread Recipe

53 Reviews for Honey Oat Quick Bread

09/28/2009
Anonymous

Has anyone tried to make this recipe at high altitude? If so did you alter the recipe at all? Based on the reviews I was anxious to try this bread and it turned out dry, crumbly and with a bitter taste. Any suggestions for those of us living at 6500 ft above sea level?

Kathy, Colorado Springs, CO

Comments
09/28/2009
Anonymous

It was moist and delicious, super easy to make, and best of all--healthy! A great recipe overall. Not the very best bread I've ever made, but it might be the best QUICK bread I've ever made.

Abbie, Peoria, IL

Comments
09/28/2009
Anonymous

This bread is amazing!!! I make it to eat with soups, it always comes out great and everyone who tries it loves it.

Berkley, Brookline, MA

Comments
09/28/2009
Anonymous

I just made this last night and I thought it was excellent! Not too sweet at all. Very healthy and moist. I will make this again!

Donna, Newport, RI

Comments
09/28/2009
Anonymous

Fantastic when you want warm, yummy bread in a hurry. And, you'll probably find that you already have all the ingredients on-hand!

Michelle, C'ville, VA

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