This bread is delicious! Definitely will become a staple in my recipe collection
Also: Be wary about the comment to substitute coconut oil. Yes it's a more natural oil than canola; however, it's naturally high in saturated fats. Coconut oil inhibits the properties of HDL cholesterol (the good kind!) If you want to cut down on oil, try using 1/2 oil and 1/2 applesauce- or use a healthier oil such as olive oil.