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Honey Oat Quick Bread

January/February 2007, EatingWell for a Healthy Heart Cookbook (2008)

Your rating: None Average: 4.1 (329 votes)

This honey-oat bread has a pleasant flavor and divinely moist, tender crumb. It requires minimal mixing and cleanup, calls for ingredients usually stocked in the pantry, and is tasty yet healthful.



READER'S COMMENT:
"I've always been intimidated to make bread but this recipe looked easy, delicious and healthy- so I gave it a try.... It turned out to be all three! I was so proud of my first loaf of bread made ever, that I took pictures! It tasted...
Honey Oat Quick Bread

55 Reviews for Honey Oat Quick Bread

06/10/2011
Really Tasty

I didn't have high expectations for this, but I'm pretty impressed. It's so simple and quick, but it tastes like it takes much more time to make. I am really excited to try others' suggestions for add-ins: cinnamon, quinoa and brown rice flours, raisins, etc.

The only con is the texture is a bit crumby, so I can't use it for sandwiches or any substantial toppings. That isn't going to stop me from keeping this in regular rotation, though. I'm also going to try subbing half the oil for applesauce. I think this would make fantastic muffins as well.

easy to make, bakes quickly, rich taste
Comments
05/29/2011
So easy, but tastes like it took hours.

Forget waiting for bread dough to rise...this bread tastes like it took hours, but is super easy and healthy. It is great as is, but could also handle add-ins as others have mentioned. I'd love to add some chopped walnuts next time. The bread slices well, but might be too tender for a sandwich. Can't wait to toast it for breakfast tomorrow!

Quick and easy
Comments
02/18/2011
"non-baker's" dream

This bread was delish. I added chopped, roasted almonds to the batter and brushed the top with egg white & sprinkled lots of oats, & toasted black & white sesame seeds before baking. The sesame seeds really added extra flavor. Think I will add more honey & flax seed to the batter next time. My Hubby loved it, as did I. I'll be making it again this weekend. Eventhough a little crumbly, YUM!

easy, very good
Comments
02/04/2011
Okay bread

I followed the directions exactly and the bread came out well; just as described by EW. It just didn't have much flavor and I wouldn't bother to make again. I enjoy cooking/baking and try to keep my diet healthy but the bottom line for me is flavor.

I agree with the description given by EW. It is moist, easy to make, and easy to clean up.
Comments
11/23/2010
Anonymous

I've always been intimidated to make bread but this recipe looked easy, delicious and healthy- so I gave it a try.... It turned out to be all three! I was so proud of my first loaf of bread made ever, that I took pictures! It tasted better than I imagined. I shared it with family and they loved it as well! I will definitely be making this bread again!

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