Halibut Picante

March/April 1999, The EatingWell Diabetes Cookbook (2005)

Your rating: None Average: 4.9 (8 votes)

Fish cookery doesn’t get any easier than this. Look for the freshest fish you can find—just about any firm, mild white fish will be a fine foil for this spicy tomato sauce.

"Loved it! "
Halibut Picante

1 Review for Halibut Picante


Loved it!

Comments (1)

1 comment

leomomma wrote 3 years 27 weeks ago

My favorite fish recipe!

My favorite fish recipe! I've made it several times (always with halibut) and I receive compliments every time.

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