this was fabulous! added some NM red chili fakes to add some heat.
Roasted Garlic Guacamole with Help-Yourself Garnishes
From EatingWell: March/April 2010
Rick Bayless’s new book is all about how to throw a great fiesta, or party, and a key part of any great fiesta is the food. “I like to welcome guests with this guacamole bar,” he says. “I start off with a basic guacamole made with roasted garlic and set out bowls of toppings so everyone can customize each bite.” (Recipe from "Fiesta at Rick’s" by Rick Bayless; W.W. Norton and Company, July 2010.)
3 Reviews for Roasted Garlic Guacamole with Help-Yourself Garnishes
A gal made this for cooking club. This is the ultimate party appetizer.... serve with ice cold margaritas... the salt and garlic make it the best guac recipe ever. You can't stop eating it. 5 stars
This was awesome!! I had never worked with avocados before but this recipe was so easy. The taste was great. I will be making this again and again.