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Grilled Pork Tenderloin Marinated in Spicy Soy Sauce

August/September 2006

Your rating: None Average: 4.2 (108 votes)

Crisp on the outside and buttery-tender on the inside, these sweet and spicy soy sauce-marinated pork tenderloin medallions make for a delicious, healthful and elegant entree. Serve with snow peas, brown rice and Sour Mango Salad on the side.



READER'S COMMENT:
"I have made this several times and its seriously my favorite! I'm not a cook, and even I can do it :) I have made it according to the recipe exactly, I have left the tenderloin whole (marinade overnight) and baked it. I have also...
Grilled Pork Tenderloin Marinated in Spicy Soy Sauce

18 Reviews for Grilled Pork Tenderloin Marinated in Spicy Soy Sauce

11/03/2010

I have made this several times and its seriously my favorite! I'm not a cook, and even I can do it :) I have made it according to the recipe exactly, I have left the tenderloin whole (marinade overnight) and baked it. I have also chopped the tenderloin into little pieces and stir fried it with red peppers, purple cabbage, carrots, mushrooms, and broccoli (I made extra sauce for the veggies). The stir fry is absolutely AMAZING, and a good way to add in some more veggies to your day.

Comments
07/27/2010
Anonymous

I thought this recipe was great and my husband loved it. I substituted the pepper with a chili sauce. Very yummy.

Comments
05/31/2010

this was really, really good. i sautéed chow mien in the left over marinade with baby broc and served the tenderloins on top......... very good.

Comments
05/08/2010

This is a great marinade. Like another commenter, I didn't cut into medallions. I marinated for four hours and it was quite flavorful. I'm fortunate to live near many Asian markets.

Comments
04/23/2010
Anonymous

This was very delicious and quick to cook up in a grill pan on the stove. I had a little difficulty finding the thai chiles, as well as the sriracha sauce, but finally found the sauce at Trader Joe's. We served it with baked (micro'd) sweet potatoes and the flavors really balanced it out nicely. Will definitely have it again.

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