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Grilled Lobster Tails with Nectarine-Avocado Salad

The EatingWell Healthy in a Hurry Cookbook (2006)

Your rating: None Average: 3.8 (5 votes)

Sophisticated and yet very quick, this easy composed salad can be a meal on its own--or a wonderful starter to a weekend dinner party. All it needs is a glass of champagne. Shrimp or other sweet and meaty fish can stand in for the lobster.


Grilled Lobster Tails with Nectarine-Avocado Salad Recipe

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