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RECIPES


Greek Iced Coffee

From EatingWell Magazine Summer 2004 -- Subscribe Now!
USER RATING ADD A COMMENT  |  PRINT THIS RECIPE  |  SEND TO A FRIEND  |  ADD TO MY EATINGWELL
NUTRITION PROFILE:
Low Calorie | Low Carb | Low Sodium | Low Sat Fat | Heart Healthy

This frothy delight is a great summer treat when the summer heat makes hot coffee less appealing.

Makes 1 serving

ACTIVE TIME: 5 minutes

TOTAL TIME: 15 minutes

EASE OF PREPARATION: Easy

2 teaspoons instant coffee
1 to 2 teaspoons sugar
2 ice cubes
1/4 cup cold water
1/3 cup chilled milk

Place instant coffee, sugar, ice cubes and water in a jar with a tight-fitting lid; shake vigorously for 30 seconds, or until frothy. Stir in milk.

NUTRITION INFORMATION: Per serving: 57 calories; 1 g fat (1 g sat, 0 g mono); 5 mg cholesterol; 9 g carbohydrate; 3 g protein; 0 g fiber; 45 mg sodium.

What you get: Antioxidants, a little boost of calcium and protein.

Greek Iced Coffee - another healthy recipe from EatingWell


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USER COMMENTS — Add Your Comment

We love it. It is easy and quick to make. Very refreshing for a summer drink.

Anonymous, warren, oh

I read the receipe and why does it say 15 minutes prep. time?

Anonymous, Millville, NJ

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