Gratin of Zucchini & Tomatoes

From EatingWell:  Summer 2003Subscribe Now!

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Two of summer's stellar vegetables are layered here, along with a few other choice ingredients, to make a delicious baked gratin. As soon as it's pulled from the oven, fresh Parmesan cheese is sprinkled over the top.


Gratin of Zucchini & Tomatoes Recipe

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