Ruby-Red Grapefruit Cocktail
From EatingWell: January/February 2013
This gorgeous sparkling grapefruit cocktail recipe combines gin, Campari, fresh grapefruit juice and seltzer. The touch of Campari enhances its beautiful red color, but if you prefer a less bitter drink, omit it.
- 1 1/2 cups red or pink grapefruit juice, preferably fresh-squeezed
- 1 1/2 cups plain seltzer
- 1/2 cup gin
- 2 tablespoons Campari
- Ice cubes
- Grapefruit wedges or slices for garnish
- Stir grapefruit juice, seltzer, gin and Campari together in a pitcher.
- Fill 4 glasses with ice and top with the cocktail mixture. Garnish with grapefruit, if desired.
Per serving: 121 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 11 g carbohydrates; 0 g added sugars; 1 g protein; 0 g fiber; 4 mg sodium; 153 mg potassium.
Nutrition Bonus: Vitamin C (59% daily value)
Carbohydrate Servings: 1
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- Preparation/ Technique
- Type of Dish
- Beverages, alcoholic
- Health & Diet Considerations
- Low carbohydrate
- Ease of Preparation
- Total Time
- 15 minutes or less
- January/February 2013