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Ruby-Red Grapefruit Cocktail

January/February 2013

Your rating: None Average: 4.3 (3 votes)

This gorgeous sparkling grapefruit cocktail recipe combines gin, Campari, fresh grapefruit juice and seltzer. The touch of Campari enhances its beautiful red color, but if you prefer a less bitter drink, omit it.


Ruby-Red Grapefruit Cocktail

Makes: 4 servings, scant 1 cup each

Active Time:

Total Time:

Ingredients

  • 1 1/2 cups red or pink grapefruit juice, preferably fresh-squeezed
  • 1 1/2 cups plain seltzer
  • 1/2 cup gin
  • 2 tablespoons Campari
  • Ice cubes
  • Grapefruit wedges or slices for garnish

Preparation

  1. Stir grapefruit juice, seltzer, gin and Campari together in a pitcher.
  2. Fill 4 glasses with ice and top with the cocktail mixture. Garnish with grapefruit, if desired.

Nutrition

Per serving: 121 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 11 g carbohydrates; 0 g added sugars; 1 g protein; 0 g fiber; 4 mg sodium; 153 mg potassium.

Nutrition Bonus: Vitamin C (59% daily value)

Carbohydrate Servings: 1


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Recipe Categories

Preparation/ Technique
No-cook
Meal/Course
Appetizers
Dinner

Type of Dish
Beverages, alcoholic
Ethnic/Regional
American
Health & Diet Considerations
Low carbohydrate
Ease of Preparation
Easy
Total Time
15 minutes or less
Servings
4
Publication
January/February 2013
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