This delicious dish was fairly easy to make and tastes delicious! I soaked the bulgur in water before adding it to the pot, which I don't think I was supposed to do, as the vegetable broth would have probably softened it nicely. I will try it that way next time. This dish has a wonderful Mediterranean flavor, and can be served hot or cold. I added the juice of 1 lemon instead of just 3 tablespoons, and I thought it really added flavor.