French Onion Dip

From EatingWell:  January/February 2009Subscribe Now!

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In our homemade version of French onion dip, we simmer chopped onions in broth and use reduced-fat sour cream and yogurt for the familiar rich and creamy flavor. All told, our version has 12 grams less fat and nearly 50 percent less sodium per serving than the original.


French Onion Dip Recipe

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