I began with the 2-pot method and then just dumped everything into one pot except the fish which I added last after everything else was cooked. I am not a seafood lover but hubby is, and I wanted to try this just for him. Boy, was I in for a surprise! I really like this dish! I used flounder b/c that is what I had in the freezer. The raw carrots didn't sound appealing to me, so they were cooked in the broth w/the rice. Great dish, truly, in my opinion.
HippieChick, Chapel Hill, NC