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Four-Juice Holiday Punch

November/December 1995

Your rating: None Average: 3.3 (6 votes)

For a nonalcoholic version, add more club soda or juice to taste.


Four-Juice Holiday Punch Recipe

Makes: 24 servings

Active Time:

Total Time:

Nutrition Profile

Ingredients

  • 1 12-ounce can frozen cranberry-juice cocktail concentrate
  • 1 12-ounce can frozen raspberry-cranberry-juice cocktail concentrate
  • 1 12-ounce can frozen apple-juice concentrate
  • 1 12-ounce can frozen lemonade concentrate
  • 1 liter bottle chilled ginger ale
  • 2 liter bottles chilled club soda
  • 2 cups cold water
  • 3 cups chilled vodka

Preparation

  1. Combine frozen concentrates in a punch bowl. (A large soup tureen makes a good substitute.) Thaw, mix well and refrigerate until needed. At serving time, add ginger ale, club soda, water and vodka, if using. Serve with plenty of ice.

Nutrition

Per serving: 208 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 38 g carbohydrates; 0 g protein; 0 g fiber; 7 mg sodium; 107 mg potassium.

Carbohydrate Servings: 2 1/2

Exchanges: 1/2 fruit, 2 other carbohydrate



More From EatingWell

Recipe Categories

Type of Dish
Beverages, alcoholic
Ethnic/Regional
American
Ease of Preparation
Easy
Total Time
1 hour or less
Servings
8 or more
Preparation/ Technique
No-cook
Meal/Course
Dinner

Season
Fall
Winter

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