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Five-Spice Turkey & Lettuce Wraps

June/July 2006

Your rating: None Average: 4 (420 votes)

Based on a popular Chinese dish, these fun wraps also make appealing appetizers for entertaining. Make it a meal: Serve with chile-garlic sauce and rice vinegar for extra zip; toss diced mango and strawberries with lime juice for a quick dessert.



READER'S COMMENT:
"I loved this recipe. I used fresh basil and chives from my garden. Delicious and very filling! "

46 Reviews for Five-Spice Turkey & Lettuce Wraps

01/17/2012
Anonymous

This was one of the worst recipes I've made. My husband will typically eat anything, but we threw this out. To be fair, it smelled good until I added the 5-spice at the end. Still, it was unfortunate to throw out so much food, some of which I bought specifically for this recipe.

Comments
01/15/2012
Anonymous
Great

I had to add my own flavor. Over all a great recipe.

Comments
01/12/2012
Anonymous
Not crazy over these

Perhaps it needs more heat? i followed the recipe exactly asnit was written, and neither my husband or myself finished our meal. More spice? More zip? Needs something... Won't make again.

Fast, easy to make
Comments
01/12/2012
Anonymous
Love this recipe

even my 8-year love these!!

Comments
05/17/2011
Delicious and Easy!

This came out so awesome and it's perfect for someone who lives alone - a filling dinner and leftovers for lunch the next day or two. I added almost twice as much hoisen sauce & that added a lot more flavor. I only used cilantro for my herb & didn't feel like it was missing anything. I bet this would also be good with tofu substituted for the turkey...

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