Advertisement

Fettuccine with Fresh Tuna Sauce

May/June 1992

Your rating: None Average: 4.3 (9 votes)

Fresh tuna, tomatoes and garlic make a rich and hearty pasta dish.



READER'S COMMENT:
"It was easy to make, smells fantastic and tastes good. The tuna is a little dry but that might have been my fault. Doesn't taste too fishy for people who may not like that 'fishy' taste. I wish the sauce had been thicker, maybe add...
Fettuccine with Fresh Tuna Sauce

2 Reviews for Fettuccine with Fresh Tuna Sauce

08/20/2010
Anonymous

It was easy to make, smells fantastic and tastes good. The tuna is a little dry but that might have been my fault. Doesn't taste too fishy for people who may not like that 'fishy' taste. I wish the sauce had been thicker, maybe add tomato paste?? Overall though I liked it and I especially like the parsley, garlic and lemon zest mixture that you add at the end, really kicks it up a notch!

Comments
03/29/2010
Anonymous

I think its AAAAWWSOME! cos I have High Blood pressure and have mingraine headches
and I hope these meals will cut down my headache and feel better in the long run of life.
and thanks for your recipes. sincerly MEL P from Corpus Christi TX

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner