Eggnog

From EatingWell: November/December 1998

Not kid stuff: A sophisticated and safe low-fat version of classic eggnog.

READER'S COMMENT:

"TOO MUCH WORK!!! I'd rather just go out and purchase the lowfat or no-fat eggnog. So much time spared and just as good. "

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8 Reviews for Eggnog

12/17/2009

Anonymous

TOO MUCH WORK!!! I'd rather just go out and purchase the lowfat or no-fat eggnog. So much time spared and just as good.

Comments (1)

3 comments

jennc315 wrote 2 years 22 weeks ago

Good eggnog isn't fast! That's why you make it at home. It's way better than store bought.This is actually a really easy recipe compared to some I've seen.

12/10/2009

jtcpl

Does anyone know how to reduce the sugar in this a little bit without affecting the texture/taste? Maybe 1/2 sugar, 1/2 agave syrup or something like that? Thanks.

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11/22/2009

feliciarock

This recipe made a thick tasty eggnog. I used skim milk and half & half, and it turned out great. I made a couple of different recipes, and was told that this one was the better of the two (this one was actually lower fat/calories than the other one).

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